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Spicy Brussels Sprouts

Ingredients: • 1 – 2 pounds of Brussels sprouts, halved • ¼ cup plus 2 tablespoons olive oil, divided • Juice of 1 lemon (about 2 tablespoons) • ½ teaspoon salt • ½ teaspoon pepper • ½ teaspoon Cayenne pepper • ½ teaspoon crushed red pepper flakes Heat the olive...
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